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      Chinese Prickly Ash Series Home ->> Chinese Prickly Ash Series ->> Chinese Prickly Ash Series
       
      Prickly Ash (Red) Oleoresin-NSE20120
       

      AppearanceYellow to brown oily liquid with characteristic odor and numb-taste resisting.

      Technique CharacteristicExtracted by supercritical CO2 after crushing material to powder.

      Product Characteristic Pure natural prickly ash (Red) extracted with rich aroma.

                                           With full flavor and strong numb-taste, can be used to replace of the prickly ash (red) 

                                                  powder.

      ApplicationSuited to allocation of flavor & fragrance, spicy food, meat product, pickled sauce, frozen food and

                             instant noodle sauce, seasoning sauce to enhance the numb-state in food ingredients.

      Usage and Dosage Apply proper amount according to food technique, or adding with other auxiliary material after 

                                       blending homogeneous. 

                                       Reference amount:  Meat product 0.01 ~ 0.05%,

                                                                        Fast food 0.02 ~ 0.1%

                                                                        Seasoning 0.02 ~ 0.05%,

                                                                        Spicy & Hot port food 0.02 ~ 0.05%

                                                                        Pickled product 0.5 ~ 2.0 %  

      Shelf Life18 months. Please sealed stored at a cool and dry place.

      PackagePE or HDPE drum with carbon box outside, net weight 1kg, 5 kg and 10kg.

      Quality Standard

      Quality Standard  GB 30616 - 2014
       Items  Limit               Test Method
       Sanshool (mg/g)  1809.0   Enterprise Standard   
       Relative Density (20C/20C)  0.927 ~ 0.947  GB/T 11540
       Refractive Index (20C)  1.495 ~ 1.515  GB/T 14454.4
       Heavy Metal ( Pb) ( mg/kg)   10.0  GB/T 5009.74
       Lead (mg/kg)   3.0  GB/T 5009.76
       
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